Tenute Nura embraces contemporaneity, becoming the perfect synthesis between territory and future, representing the desire to go beyond the conventional. This means the experimentation in vineyard with new agronomic techniques which main value is the respect for nature, almost approaching some concepts of biodynamics in order to offer the maximum expression of the local terroir in a contemporary key.
In the cellar we are committed to whole bunch vinifications and fermentations in wood (as in the case of Pinot Noir), but also in amphora (as in the case of Malvasia, Bianco Macerato and Chardonnay). This innovation gives rise to significant expressions of what international and native grape varieties can provide even in Piacenza area.
In addition, contemporaneity for Tenute Nura is also sustainability towards people, which manifests itself with a strong respect for customers. This commitment, in fact, has been traduced in sulfur reduction techniques up to its elimination, as in the case of the Blanc de Noirs, Traditional Method without added sulfites.
A line of sparkling traditional methods including Brut, Rosé, Blanc de Blancs and Blanc de Noirs, Dosaggiozero and P188.
A line of still wines composed of Chardonnay, Malvasia, an Orange Wine from Malvasia grapes, Pinot Noir, Cabernet Sauvignon and the classic Gutturnio Riserva.
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